Description
Origin: Bangladesh
Cocola food products Ltd. Protein, calcium, iodine and vitamin enriched egg noodles. Masala: Iodized salt, tasting salt, corn starch, chicken powder, sugar, egg powder, chili powder, tapioca starch, citric acid. Noodles are a type of food made from unleavened dough which is rolled flat and cut, stretched, or extruded, into long strips or strings. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried.
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